WHITE OIL

White Oil is a highly refined, premium quality mineral oil developed for use in food processing plants, consumer products and in other applications that require an exceptionally pure white mineral oil.

Applications:

• Food processing, bottling and canning equipment requiring a NSF H1/1998 USDA H-1 mineral oil
• Protective coating for raw fruits and vegetables
• Eggshell sealant
• Dust suppressant for grain or animal feed
• Drip oil for deep well water pumps

Features/Benefits:

• Colorless, odorless and tasteless
• Excellent color stability
• Contains vitamin E for oxidation inhibition